Reconditioned Lincoln Impinger 1301-8 16" Electric Conveyor Pizza Oven w/ 50" Extended Conveyor

Reconditioned Lincoln Impinger 1301-8 16″ Electric Conveyor Pizza Oven w/ 50″ Extended Conveyor

Pizza creation can be fast, easy, and most importantly consistent with this used Lincoln Impinger 1301-8 Electric Conveyor Pizza Oven. A perfect fit in any pizza shop or commercial kitchen looking to add a versatile cooker that never loses uniform look or taste. Utilize this Lincoln Impinger Electric Conveyor Pizza Ovens air impingement heating system that operates a pressurized forced air operation, while the easily removable distribution fingers evenly disperse this pressurized hot air throughout the cooking cabinet, which has a temperature range of 200°F to 550°F. Cook your food 2 to 4 times faster than a conventional oven with adjustable cooking speeds of 1 to 24 minutes, which employs a conveyor motor belt system that takes your pizza for a ride on a 50″ conveyor belt. This Lincoln Impinger Conveyor Pizza Oven will stand up in any kitchen with the exterior stainless steel finish, while the countertop design allows for this unit to be moved around the kitchen saving valuable space

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SKU: Impinger sn3036319 Categories: , ,

Pre-Owned, Liquidation and Bank Repo equipment items are Sold “as is, where is” no warranty. Buyer responsible for removal and transport unless stated otherwise. Shipping available for selected Pre-Owned Items.

Reconditioned equipment include a warranty provided by our refurbisher. Call for details.

Will consider all reasonable offers on all Pre-Owned equipment.

Description

Features & Benefits

  • Air Impingement heats the food by forcing pressurized hot air throughout the cabinet for rapid cooking 2 to 4 times faster than conventional ovens dependent on type of food
  • Safety of conveyorized product movement
  • Operates one self-contained heating element
  • Has four legs for primary countertop use
  • Temperature range of 200°F to 550°F
  • Adjustable cooking speed of 1 to 24 minutes
  • Conveyor and air distribution fingers are removable for easy cleaning, while the distribution fingers have the required number of holes for even heating
  • Crumb pans are located below the conveyor belt
  • Exterior stainless steel finish
  • Includes 50″ extended conveyor belt
  • Ventilation is recommended, but not required, while the clearance needed is 6″ from combustible surfaces and 24” clearance on both sides from other cooking equipment
  • NSF/UL/CUL certified

Specifications

  • Make: Lincoln
  • Model: Impinger
  • Serial: 3036319
  • Volts: 208
  • Watts: 5600
  • Phase: 1
  • Amps: 27
  • Dimensions: 16-1/2″(h) x 35-3/8″(w) x 31-1/4″(d)
  • Weight: 220 Lbs.

Condition

This Lincoln Impinger 1301-8 Conveyor Pizza Oven was tested by our in-house technicians. The unit was plugged in and all electrical components were tested for shorts and frayed wiring, and fixed if any problems were found. Additionally, this unit was left on and tested for several hours to ensure it can maintain the required temperatures. This Lincoln Impinger Conveyor Pizza Oven passed all quality control tests and is in good condition.

Additional information

Weight 220 lbs

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